Thai Red Curry Paste

Red curry paste is a versatile and flavorful base for a variety of Thai dishes. In its most basic form, it consists of red chili peppers, garlic, sea salt, lemongrass, turmeric, and shrimp paste. The flavor is warm, but not biting, with flavors of ginger and garlic. Get transported to the oriental lands with ready-to-cook Thai Red Curry. That same authentic taste with no added preservatives.

Onions, Red Chillies, Garlic, Oil, Galangal, Spices, Lemongrass, Condiments