Abundantly grown in our farm, sun-dried and then lovingly hand crushed.
Thyme is typically used in savoury dishes like braised or roasted meat, vegetables, or fish, as well as in savoury baking. It can also be used to add flavour and depth to marinades, soups and stocks, cocktail elements, and teas.
Thyme is packed with vitamin C and is also a good source of vitamin A. If you feel a cold coming on, thyme can help get you back in good health. Another health benefit of thyme: It's a good source of copper, fiber, iron, and manganese.
