Mustard Oil - Cold pressed & organic

Mustard oil is extracted from the seeds of the mustard plant using the cold press method. The extracted oil is unrefined, organic, and cold-pressed. It has culinary as well as therapeutic uses. Mustard oil has a smoking point of around 177 Celsius which makes it ideal for Indian cooking. You can fry, stir-fry, season, or temper any dish with it. From any seasonal vegetable to meat, fish, and poultry. Nowadays doctors are recommending using cold-pressed mustard oil for cooking to reduce the risk of heart disease, hypertension, and other related health issues. Wow! you can lead a healthy lifestyle without compromising your palate.

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