It's the perfect condiment, whether you're making a sandwich, or dressing a salad. In fact, we'd say it's an "A-mayo-zing" condiment, but that's a terrible pun. So we'll refrain.
Dip it, spread it, dress it. It can do everything that any other mayo can do, while also being completely plant-based. Plus, it tastes better than all the other mayo out there. Pretty A-mayo-z... (Nope, we're not doing that). Pretty cool, right?
Oh, in case we forgot to mention, it's even cholesterol and trans-fat free. You know what that means - indulge away, completely guilt-free.