Kombucha is a fermented drink made with tea, sugar, bacteria, and yeast. Kombucha tea is made by adding the colony to sugar and tea and allowing the mix to ferment. The resulting liquid contains vinegar, B vitamins, and a number of other chemical compounds. Kombucha helps prevent and manage serious health conditions.
Mountain Bee Kombucha is a specialty craft kombucha brewed in Bangalore, India. The brand attempts to bring you the benefits of true kombucha through high-quality Indian teas and botanicals. Deriving richer, bolder, and deeper flavors by understanding the art of fermentation and applying it to teas, flowers, herbs, spices, fruits, and much more into delectable flavors.
Flower 'N Spice is the brand's signature kombucha made with long-leaf green teas from the Nilgiris Hills and Butterfly Blue Pea tisane. A host of the goodness of warm spices like Cinnamon, Star Anise, etc brings a mellow and warm familiarity to the palate. Feel the progression of flavors from sweet-tart to warm noted with every sip.