Tried the Dried Sapota product and I just loved the taste and the freshness of the product received.
Dark Chocolate - Orange - TWT
Orange isn't merely a flavor; it embodies a sentiment. A fruit demanding delicate peeling. And when it mingles with cocoa, a frenzy ensues within your taste buds. A peculiar, captivating allure, to a heart immune to theft.
The Bean to Bar process takes center stage, where chocolate is meticulously crafted in-house from cocoa beans sourced in Kerala's Idukki region. A harmonious union forms with Omani dates.
Dates, renowned for their inherent sweetness and natural fiber, serve as the chocolate's sweetening agent. In contrast, conventional chocolates often rely on detrimental artificial sweeteners (often accompanied by advisories) or refined sugar (marked by a high glycemic index and lack in fiber).
Energy: 60 KCal
Carbs: 4.0 gm
Protein: 0.8 gm
Fats: 4.5 gm
Cholesterol: 0.0 gm
Fiber: 1.0 gm
Sugar: 2.2 gm