Tried the Dried Sapota product and I just loved the taste and the freshness of the product received.
71% Dark Chocolate + Orange + Sea Salt Combo
Its darkness doesn't obscure the light, nor does its lightness hide the darkness. This chocolate strikes a delicate balance - deep, luscious, a mingling of bitterness and sweetness. Its essence mirrors twilight as it dissolves within the mouth.
The Bean to Bar process unfolds in-house, crafting chocolate from cocoa beans sourced from Kerala's Idukki region. The result is a perfect harmony with Omani dates.
Dates, innately sweet and rich in natural fiber, serve as the sweetening agent in this chocolate. Traditional chocolates, in contrast, often rely on harmful artificial sweeteners (complete with advisories) or refined sugar (characterized by a high glycemic index and an absence of fiber).
Energy: 0 KCal
Carbs: 0.0 gm
Protein: 0.0 gm